Treat yourself to the creamy goodness of Cucumber Salad with mayonnaise and sour cream, a quick and easy delight. This refreshing dish pairs crunchy cucumber slices with a creamy dressing of mayo, sour cream, and tangy vinegar, delivering just the right kick. Perfect as a light and healthy side dish or snack, especially with a piece of crusty bread. Try this popular recipe today for a creamy cucumber sensation!
Recipe
Ingredients in this recipe
- 2 large cucumbers, thinly sliced
- 1/2 cup mayonnaise
- 1/4 cup sour cream
- 2 tablespoons white vinegar
- 1 tablespoon sugar
- 1/2 teaspoon salt
- 1/4 teaspoon black pepper
- 2 tablespoons chopped fresh dill (optional)
Step-by-step instructions
- Wash the cucumbers thoroughly and thinly slice them using a mandolin slicer or a sharp knife, depending on your preference.
- In a bowl, mix together mayonnaise, sour cream, white vinegar, sugar, salt, and black pepper until smooth.
- Place the sliced cucumbers in a large bowl and pour the dressing over them. Gently mix to evenly coat the cucumbers.
- Cover the bowl and refrigerate the cucumber salad for at least 30 minutes to allow the flavors to meld.
- Before serving, garnish with chopped fresh dill if desired. Stir gently to combine, then transfer to a serving bowl.
- Enjoy as a refreshing side dish with your favorite meals, perfect alongside grilled meats or sandwiches.
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