I have a straightforward pancake recipe for you that I believe is the best for several reasons. These pancakes are thin, delicious, require just a few basic ingredients, and are easy for everyone to make. The recipe includes both eggs and milk, excluding unnecessary baking powder and baking soda. Additionally, I’ve compiled a list of … Read more
If you enjoy snacking on quality treats, these soft and chewy chocolate cookies without brown sugar are tailor-made for you. Simple to prepare, you can even enhance them with chopped nuts in the dough according to your taste. A hit with the entire family, especially the kids, these cookies are perfect for snacking or pairing … Read more
Come and enjoy this delicious and traditional red lentil soup. We all know that lentils and legumes are exceptionally healthy. I must admit, this soup was my least favorite in elementary school, but my taste buds have since changed, and I absolutely love this version. You can even make it spicier if you desire. I … Read more
I simply love cakes of this type, both for preparation and for eating. They are easy to prepare and look and taste perfect. Try this simple pumpkin cake with cream cheese frosting, and believe that it will make a big show at a more festive moment or as a sweet treat for a family visit … Read more
Making homemade pumpkin puree from scratch is a simple process that allows you to enjoy the natural, fresh flavor of pumpkin in your other great recipes like pumpkin pie and many more. You don’t have to buy puree, and this recipe can help you manage your pumpkin crop in the garden. My parents have a … Read more
Looking for the best classic Aperol Spritz recipe? Perhaps your wishes are fulfilled by this basic one, also known as 3-2-1 according to the parts of the individual ingredients. In addition to this, I have frozen, hot, and non-alcoholic Aperol Spritz for you, so you can choose the best one or customize this popular drink … Read more
I love potatoes, I love casserole recipes, and I just adore these Creamy Scalloped Potatoes with Ham and Cheese, which you can use as a perfect and rich side dish or enjoy as a main course. Just place them in a baking dish on the table, add freshly chopped vegetables, and let everyone at the … Read more
Potato dumpling is an inherent part of traditional recipes in the Czech Republic, Germany, Poland, or even Slovakia. You can cook large dumplings again or shape smaller potato dumplings from the dough and cook. You can also use this dough for delicious stuffed potato dumplings, which I also tried a long time ago with bacon … Read more
The traditional Polish potato salad, known as ‘Sałatka Jarzynowa,’ is a highly popular dish in Poland, especially during the Christmas holidays and family gatherings. Don’t confuse it with Polish salad in a jar, which is a bit different, and we’ll explore that variation sometime too. This recipe comes from my aunt in Poland, who regularly … Read more
The perfect side dish without which many traditional Czech dishes could not exist. Now, you too can make Czech bread dumplings from yeast dough, no matter where you are from. In the Czech Republic, we usually shape a dumpling cone and then cut it, but elsewhere in the world, smaller dumplings are cooked straight away. … Read more